Friday, October 11, 2013

AlkeNaturals - Moringa Pesto Pasta Recipe

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Moringa Pesto with Whole Wheat Pasta Recipe

If you're going on a long hike or run or if you're just craving a delicious and nutritious pasta dish, Whole Wheat Pasta with Moringa Pesto Sauce will provide all the fuel your body needs.

Moringa Pesto Sauce Ingredients:

1 Tablespoon Moringa Powder

1/4 Cup Dried Parsley Flakes (Dried Moringa Leaves if available)

1/4 Cup Fresh Basil

1 Tablespoon Graded Parmesan Cheese

1 Tablespoon Chopped Cashews or Pine Nuts

1/2 Teaspoon Minced Garlic

1/2 Cup Extra Virgin Olive Oil

Sea Salt & Pepper to taste

Directions:

In a blender combine all of the ingredients. Blend for 10-15 seconds. Season with salt and pepper.

Fold 3/4 of the Moringa pesto sauce into your freshly cooked whole wheat pasta. Pour the remaining 1/4 Moringa pesto on top. Garnish with fresh moringa leaves if available and enjoy this mouthwatering, body energizing pasta dish.

 

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